- Some desserts satisfy a sweet craving.
- Others bring back a memory.
- Palada Payasam belongs to the second kind.
ABOUT US
Vishnu Bhavan Palada Payasam
A Taste of Kerala Celebration, Ready When You Are.
Creamy, comforting and deeply connected to Kerala's food traditions, Palada Payasam has been part of celebrations, family gatherings and festive meals for generations.
Vishnu Bhavan Palada Payasam brings that familiar experience into a convenient frozen, ready-to-heat format — making it easier to enjoy a much-loved Kerala dessert wherever life takes you.
Traditional flavour. Modern convenience. A little taste of home.
Product at a Glance
Product Type
Frozen Ready-to-Heat Dessert
Cuisine
Kerala / South Indian
Dish
Palada Payasam / Palada Pradhaman
Brand
Vishnu Bhavan
Net Weight
450 g*
Primary Ingredients
Rice Ada, Milk, Sugar, Ghee, Cardamom Powder & Cashews
Serving Style
Warm or as recommended on pack
Preparation
Thaw & Heat
Storage
Frozen
Food Preference
VEGETARIAN
Country of Origin
INDIA
Manufactured By
01 What Is Palada Payasam?
Kerala's Creamy Rice Ada Dessert
Palada Payasam is a traditional Kerala dessert prepared primarily using rice ada, milk and sugar. The rice ada gives the dessert its characteristic texture, while milk and sugar create its rich, creamy base. Ghee, cardamom and cashews add familiar layers of flavour and aroma.
In Kerala, payasam has long been associated with celebrations. It is served at festivals, weddings, family occasions and traditional feasts. Palada Payasam is particularly familiar during Onam, when payasam forms an important part of the traditional Kerala Sadya.
For someone discovering it for the first time, think of Palada Payasam as a creamy Indian milk dessert with soft pieces of rice ada running through it.
For someone who grew up eating it, however, the explanation can be much simpler.
It tastes like home.
02 A Dessert With a Story
More Than Something Sweet
In Kerala, payasam often arrives towards the end of a meal. But its place at the table is much bigger than that.
A wedding . A birthday . A temple feast . A family gathering . Onam . Vishu
For generations, different varieties of payasam have accompanied moments when people come together. Among them, Palada Payasam has earned a special place for its distinctive combination of milk and rice ada. And for Malayalis living thousands of kilometres away from Kerala, familiar food can carry an entirely different meaning.
Sometimes, a taste is enough to take you back.
Vishnu Bhavan Palada Payasam is created to make that familiar Kerala dessert easier to enjoy in today's world — without requiring the time traditionally involved in preparing it from the beginning.
03Creamy. Milky. Gently Aromatic.
What does Palada Payasam Taste Like?
Palada Payasam has a rich, creamy character built around milk and sugar.
The soft rice ada provides its distinctive texture, while cardamom contributes a gentle aromatic note. Ghee adds richness and cashews complement the dessert with their familiar nutty character.
Taste
Sweet, creamy and milk-forward with gentle cardamom notes.
Texture
Creamy, with the characteristic soft texture of cooked rice ada.
Aroma
Milk, ghee and cardamom create the familiar aroma of traditional payasam.
Best Enjoyed
Prepared and served according to the instructions on the pack.
04 What's Inside?
Ingredients & Allergen Information
Palada Payasam has a rich, creamy character built around milk and sugar. Soft rice ada provides its distinctive texture, cardamom contributes a gentle aromatic note, ghee adds richness, and cashews complement with their familiar nutty character.
Ingredients
The current product information lists:
- Palada (Rice Ada)
- Milk
- Sugar
- Ghee
- Cardamom Powder
- Cashews
The final website ingredient declaration should always reproduce the complete approved ingredient statement from the applicable product pack, including additives or sub-ingredients where legally required.
Ingredient formulations and declarations can differ between markets.
Allergen Information
Based on the currently provided ingredient information, the recipe includes ingredients such as milk and cashews.
However, the website's formal allergen declaration should not be inferred from the ingredient list alone.
Official Allergen Declaration
- Contains: insert approved allergen declaration
- May contain: insert if applicable
- Facility also handles: insert verified info
Always refer to the product packaging applicable to your market for the latest ingredient and allergen information.
05Nutrition Information
What's in Every Serving?
| Nutrient | Per 100 g | Per Serving |
|---|---|---|
| Energy | to verify | to verify |
| Protein | to verify | to verify |
| Carbohydrate | to verify | to verify |
| Total Sugars | to verify | to verify |
| Added Sugars | to verify | to verify |
| Total Fat | to verify | to verify |
| Saturated Fat | to verify | to verify |
| Trans Fat | to verify | to verify |
| Dietary Fibre | to verify | to verify |
| Sodium | to verify | to verify |
Serving Size : to verify · Servings Per Pack : to verify
06From Freezer to Table
How to Prepare Vishnu Bhavan Palada Payasam
One of the advantages of Vishnu Bhavan Palada Payasam is convenience.
The long preparation traditionally associated with payasam has already been taken care of.
01
Thaw
Thaw the desired quantity of Palada Payasam to room temperature according to the instructions on the pack.
02
Heat
Microwave at a high temperature for approximately 1–2 minutes, following the preparation instructions applicable to your product pack and microwave.
03
Check Consistency
If the payasam becomes too thick, the current product instructions indicate that milk may be added as required.
04
Serve
Once heated to the desired serving temperature, gently stir and serve.
Then there is only one thing left to do.
Enjoy it.
A SMALL NOTE MAKES A BIG DIFFERENCE
Before You Heat
For the best possible experience:
- Thaw the required quantity before heating.
- Microwave according to the pack instructions.
- Add milk as required if the payasam becomes too thick.
- Avoid overheating, as it can affect freshness and the eating experience.
- Do not refreeze once the product has been thawed.
Preparation instructions may differ between markets or SKUs. Always follow the instructions printed on your pack.
07How to Serve Palada Payasam
Serve It Your Way
Palada Payasam doesn't need an elaborate presentation. Its familiarity is part of its charm. Serve it as a dessert after a Kerala meal or make it part of a larger festive spread.
It is especially suited for occasions such as:
Onam Sadya
Vishu Celebrations
Family Gatherings
Traditional Kerala Meals
Festive Occasions
Celebrations & Get-Togethers
After-Meal Dessert
Any Regular Day
08PALADA PAYASAM & ONAM
A Familiar Taste of Celebration
Few occasions represent Kerala's food culture as beautifully as Onam. At the centre of the celebration is the Onam Sadya — a traditional vegetarian feast where numerous dishes come together on a banana leaf.
Payasam traditionally provides one of the sweet conclusions to the feast.
Palada Payasam is among the varieties closely associated with Kerala's festive food culture, making it a familiar choice for families celebrating Onam both in Kerala and abroad.
For people living away from home, convenient traditional foods can make it easier to recreate a small part of that celebration wherever they are.
09Tradition Made More Convenient
Why Vishnu Bhavan Palada Payasam
Familiar Kerala Flavours
Inspired by the creamy rice-ada dessert familiar to generations of Kerala families.
Ready When the Occasion Arrives
A frozen format reduces the preparation normally required to make Palada Payasam from scratch.
Easy to Prepare
Thaw, heat according to the pack instructions and serve.
Made for Today's Kerala Kitchen — Wherever That Kitchen Is
Whether you're in Kerala or thousands of kilometres away, Vishnu Bhavan is created to make familiar flavours more accessible to modern households.
Backed by a Food Legacy
Vishnu Bhavan is part of the continuing food journey of the Vishnu Namboothiri Group, whose entrepreneurial story began in 1968.
10STORAGE INSTRUCTIONS
Keep It Ready for When You Need It
Product Format
Frozen
Required Storage Temperature:
[INSERT EXACT TEMPERATURE]
Shelf Life
[INSERT VERIFIED SHELF LIFE]
After Thawing
Follow the instructions printed on the product pack.
After Opening
[INSERT VERIFIED INSTRUCTION]
Refreezing
Do not refreeze the thawed product.
Best Before
Refer to the date printed on the package.
Maintaining the recommended frozen storage conditions is important for preserving product quality.
Some flavours don't need an occasion.
Palada Payasam may remind one person of an Onam Sadya. Someone else may remember a wedding at home.
For another family, it may simply be the dessert everyone waits for at the end of the meal. And for someone living far away from Kerala, it might bring back something harder to describe.
A familiar taste. A familiar place. A little piece of home.
Vishnu Bhavan Palada Payasam — Kerala at heart, ready for wherever you call home.
11Frequently Asked Questions
Common Questions
What is Palada Payasam?
Palada Payasam is a traditional Kerala milk-based dessert made using rice ada, milk and sugar. It is known for its creamy texture and is commonly enjoyed during celebrations, traditional feasts and festivals such as Onam.
What is rice ada?
Rice ada is a rice-based ingredient used in traditional Kerala dishes, particularly varieties of payasam and pradhaman. When cooked, it develops the soft texture characteristic of Palada Payasam.
What is Vishnu Bhavan Palada Payasam made from?
The currently provided product information lists Palada (Rice Ada), milk, sugar, ghee, cardamom powder and cashews. Always check the package for the complete ingredient declaration applicable to your market.
What does Palada Payasam taste like?
Palada Payasam is sweet, creamy and milk-forward, with the soft texture of rice ada and gentle aromatic notes from ingredients such as cardamom.
Is Vishnu Bhavan Palada Payasam vegetarian?
The official vegetarian classification should be confirmed from the approved packaging for the applicable market before this claim is published online.
Does Vishnu Bhavan Palada Payasam contain milk?
Milk is listed among the ingredients in the currently provided product information. Customers with allergies should refer to the official allergen declaration on the package.
Does it contain nuts?
Cashews are listed among the currently provided ingredients. Always refer to the package for the complete allergen declaration.
Is Vishnu Bhavan Palada Payasam gluten-free?
Do not determine gluten-free status from the ingredient list alone. This claim should only be made when specifically verified and approved by the manufacturer.
How do I prepare Vishnu Bhavan Palada Payasam?
According to the current product instructions, thaw the desired quantity to room temperature and microwave on high for approximately 1–2 minutes. Milk may be added if the payasam becomes too thick. Always follow the instructions on your specific pack.
Do I need to thaw it before heating?
The current product instructions recommend thawing the desired quantity to room temperature before heating.
Can I microwave Vishnu Bhavan Palada Payasam?
Yes, the current instructions specify microwave heating for approximately 1–2 minutes after thawing. Follow the exact instructions on your product pack.
Can I refreeze Palada Payasam after thawing?
No. The current product instructions state that the thawed product should not be refrozen.
Can I add milk to Vishnu Bhavan Palada Payasam?
The current preparation instructions indicate that milk can be added as required if the payasam becomes too thick.
Is Palada Payasam served during Onam?
Palada Payasam is closely associated with Kerala's festive food culture and is commonly enjoyed as one of the sweet dishes served during celebrations such as Onam.
Is Palada Payasam the same as Ada Pradhaman?
They are related Kerala desserts but are not necessarily the same preparation. Palada Payasam is generally associated with a milk-based preparation using rice ada, while Ada Pradhaman is traditionally associated with a different preparation style and ingredients. Recipes can vary by household and region.
Who manufactures Vishnu Bhavan Palada Payasam?
Publish the exact legal manufacturing entity and facility shown on the applicable product packaging here: [MANUFACTURER TO CONFIRM].
Where is Vishnu Bhavan Palada Payasam manufactured?
[MANUFACTURING LOCATION TO BE CONFIRMED FROM APPROVED PACK]
What is the net weight of Vishnu Bhavan Palada Payasam?
The product shown on the current page appears as a 450 g pack. Confirm the net quantity for each market before publishing, as pack sizes may differ internationally.
How should I store Vishnu Bhavan Palada Payasam?
It is a frozen product and should be stored according to the exact temperature and storage instructions printed on the package. Do not refreeze after thawing.
What is the shelf life?
The manufacturer should provide the approved shelf-life information for each market/SKU. Customers should always refer to the best-before information printed on their package.
Where can I buy Vishnu Bhavan Palada Payasam?
Availability varies by country and retailer. The website should provide verified retailer or distributor information for each market rather than displaying unverified purchase locations.
Is Vishnu Bhavan Palada Payasam available outside India?
Vishnu Bhavan products have expanded into international markets including the UK, USA, Australia, Canada and New Zealand. Availability of Palada Payasam specifically should be confirmed for each country.
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Recommended Reading
Discover More About Palada Payasam
What Is Palada Payasam? The Story Behind Kerala's Creamy Dessert
Read More
Palada Payasam vs Ada Pradhaman — What's the Difference?
Read More
Why Is Payasam Served During Onam?
Read More
A Beginner's Guide to a Traditional Kerala Sadya
Read More
What Is Rice Ada and How Is It Used in Kerala Cuisine?
Read More
Traditional Kerala Desserts You Should Know
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Where Is Vishnu Bhavan Available?
Kerala Flavours Travelling Beyond Kerala
Vishnu Bhavan's frozen-food journey is taking the flavours of Kerala into international markets.
The brand has established a presence across countries including:
- United Kingdom
- United States of America
- Australia
- Canada
- New Zealand