- A classic South Indian combination loved for its homestyle taste.
- Soft Thattu Dosa paired with delicious, flavourful Sambar.
- Perfect for breakfast, dinner or a quick everyday meal.
ABOUT
Vishnu Bhavan Thattu Dosa with Sambar
Thick, Spongy, and Unmistakably Malabar.
Not every dosa is thin and crisp.
Some are thick, soft and slightly spongy — made to soak up sambar rather than shatter around it.
Thattu Dosa is that kind of dosa. A Malabar speciality made from a fermented rice-and-lentil batter, cooked on a hot griddle (thattu) until it turns soft, thick and lightly golden, it’s a breakfast fixture across Kozhikode and the wider Malabar region.
Vishnu Bhavan Thattu Dosa with Sambar brings that same soft, spongy dosa — paired with a properly made sambar — into a convenient frozen, ready-to-heat format.
Traditional flavour. Modern convenience. A little taste of a Malabar breakfast table.
Product at a Glance
Product Type
Frozen, Ready-to-Heat Meal Combo
Cuisine
Kerala / South Indian
Dish
Thattu Dosa with Sambar
Brand
Vishnu Bhavan
Net Weight
454 g*
Primary Ingredients
Rice, Urad Dal, Toor Dal, Mixed Vegetables, Sambar Spices
Serving Style
Hot, dosa with sambar on the side
Preparation
Thaw & Heat
Storage
Frozen
Food Preference
VEGETARIAN
Country of Origin
INDIA
Manufactured By
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