• A traditional favourite from Kerala kitchens.
  • Soft, light and delicately textured.
  • Perfect with vegetable stew, curries or your favourite accompaniments.
ABOUT

Vishnu Bhavan Idiyappam White

Delicate Strands of Steamed Rice.

Some dishes are as much about texture as taste.

Idiyappam — often called string hoppers — is made by pressing rice flour dough through a mould into delicate, thread-like strands, then steaming them into soft, woven discs. Light, mild and versatile, white Idiyappam is one of Kerala’s most familiar breakfast staples.

Vishnu Bhavan Idiyappam White brings that same delicate classic into a convenient frozen, ready-to-heat format.

Traditional flavour. Modern convenience. A little taste of a Kerala breakfast table.

Product at a Glance

Product Type

Frozen, Ready-to-Heat String Hoppers

Cuisine

Kerala / South Indian

Dish

Idiyappam (String Hoppers)

Brand

Vishnu Bhavan

Net Weight

454 g*

Primary Ingredients

Rice Flour

Serving Style

Hot, with a curry or coconut and sugar

Preparation

Thaw & Steam / Heat

Storage

Frozen

Food Preference

VEGETARIAN

Country of Origin

INDIA

Manufactured By

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